From the moment your little one was born, you’re immediately filled with the need to give your child nothing but the best — including nutritious food. While the market is saturated with baby food options, promising ready-made convenience and flavours guaranteed to entice even the fussiest of babies, homemade is still, by far, the best. After all, nobody knows your child like you do, and that holds true for their nutritional needs and dietary preferences as well. Hence, homemade baby food is the way to go if you’re concerned about what goes into your child’s meals as you get to control everything from the ingredients to the flavour combinations and texture. If you’re thinking about the extensive prep that must surely go into making homemade baby food, we’ve got great news for you. Did you know that you can make healthy, nutritious baby food right in your multicooker?
Not only is it more cost-effective, it’s also a low-effort method for cooking nutritious meals for your baby at home. A multicooker is a whizz at taking hard, raw foods and transforming them into soft, baby-ready meals in record time — all with just a press of a button or two. No standing at the stove and stirring required, which means you get even more time to spend with your bundle of joy! A multicooker isn’t just handy for its quicker cook times and hands-off cooking, but it also helps to maximise nutrient retention. With just a handful of baby food recipes and a multicooker, you can create everything from baby purees to something more complex when your child begins to explore more textures and flavours.